This has been a great way to both promote our wonderful milk products and to educate and inform the consumer public about the benefits of dairy and give them a "local face" of their milk products. This year we had moderate interest at the program.
We also provide yogurt and cheese "prizes" for various contests about the dairy barn, the most popular being "how much milk will that cow give?"
"Look....a baby calf!!"
Thank you to Nikki Cheda & Jessica Botelho for sharing their calves for the hutch display.
Kim Jones talks about the milking procedures in the barn.
Chris Camozzi & Monique Moretti help with the calf and
Earl & Dot Holtz are manning the feed sample table.
Thank you to Wine Country Ranch Equipment & Bob Giannecchini
for providing the calf hutch.
Also participating as speakers were: George & Margaret Gambonini, Ralph Sartori, John Martin, Leslie Corp, Earl Holtz, Samantha Spaletta, Jen Beretta, Mandy Brazil and Dayna Ghirardelli, Dairy Princess Emilie Strand. Thank you to all of them for their time & talent.
We also appreciate the help of milk barn crew Rachael Cheda & Andy Cheda.
And, thank you to all the North Bay Dairy Women who staffed the table.
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